Sweet T's Easy bread dough Recipe. www.jamaicanblackcakes.com
This is an easy and quick bread dough recipe that you can use to make: pizza, calzones, bread loaves and yeast rolls or fried dough rolled in cinnamon and sugar.
Sweet T's Easy bread dough Recipe. www.jamaicanblackcakes.com - 4.5 cups bread flour
- 1 tbls brown sugar
- 2.5 tsp salt
- 1 pack quick rise yeast
- 1.5 tbls olive oil
- 9 oz very warm water about 105-110 degrees
- Large mixing bowl, A fork, plastic wrap and a towel to cover the bowl.
 Dissolve the yeast and brown sugar into the warm water. Let the yeast sit mix sit covered with a towel until it foams up in the bowl. then add the salt and olive oil.  Sweet T's Easy bread dough Recipe. www.jamaicanblackcakes.com Add a second cup of B.flour to that and mix with a fork until the dough begins to form up and pull away from the sides of the bowl. |  Sweet T's Easy bread dough Recipe. www.jamaicanblackcakes.com Add 1 cup of B.flour to the bowl and mix it well with a fork.  Sweet T's Easy bread dough Recipe. www.jamaicanblackcakes.com Add the third cup of flour to the bowl and mix then add another 1/2 cup of flour to a clean and dry counter top. Turn the dough onto the flour on the counter and start kneading the dough for 8 minutes. Use the last cup of lour to add as you knead the dough until it stops sticking allover your hands. |
knead (nd)tr.v. knead·ed, knead·ing, kneads 1. To mix and work into a uniform mass, as by folding, pressing, and stretching with the hands: kneading dough.2. To make or shape by or as if by folding, pressing, and stretching with the hands.3. To squeeze, press, or roll with the hands, as in massaging:
Sweet T's Easy bread dough Recipe. www.jamaicanblackcakes.com After 4-5 minutes of kneading the dough should look like this.
Sweet T's Easy bread dough Recipe. www.jamaicanblackcakes.com This is how the dough should look after a full 8-9 minutes of kneading. It should be considerably smoother than before.
Sweet T's easy bread dough recipe.
You can separate the dough into 3 equals part add a little oil to each one and wrap in plastic. This dough will rise in the refrigerator and can be used to make pizzas and calzones. Fro NY style pizza let the dough sit for at least 24 hours in the fridge. It can sit for up to 3 days. Just let the dough rest for 25 minutes after removing from fridge before making your pizza.
 Dust a Pizza Peel with cornmeal before putting on the stretched dough.  Add your cheese. don't over do it. Also don't under do it. Just do it perfectly, you know how much cheese you want!  Bake the pizza for 12-15 minutes or until the crust is golden brown and the cheese is completely melted.  |  Next add your favorite sauce to the dough. Do not go too close to the edge with the sauce or you will have a mess in your oven!  Add your favorite toppings Slide the pizza into the oven heated to 450-475 on a pizza stone. Or a pizza pan. The stone gives you that ny style pizza crust. so Buy a stone they are about $15 at Walmart, or target. Place the stone on the lowest rack in your oven. The stone should be heated for at least 45 minutes before using.  I move the pizza to a crisper pan (it's a metal thin pizza pan with holes in it) to let the pizza crust stay crispy as it cools. I add Parmesan cheese and basil -oregano herbs while the pizza is still hot. |
Sweet T's Bead dough Recipe If your making loaves of bread then you would let the whole ball of dough rise in a covered bowl next to a warm oven until it doubles in size . Then punch the dough down, cut into 2 or 3 portions and shape it into loaves on a sheet pan. Let it rise again until it doubles in size. before baking cut 3 or 4 slits in the dough and brush with an egg wash then bake in a 400 degree oven.until golden brown and the bread sounds hollow when you tap on the bottom.
Sweet T's easy homemade bread dough recipe. www.jamaicanblackcakes.com
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